Wild Crete Travel LLC
    Herbs, Wildflowers and
    the Traditional Cuisine of Crete






    Traditional Cuisine, Aromatic Herbs and the Culture of Crete


        A Plant Lover’s Trip to Greece

        with Patricia Kyritsi Howell and Robinette Kennedy

        April 18 to 26, 2015

        Wild Crete Travel invites you to join us on 
        the Greek island of Crete
        where you’ll discover spring wildflowers, wild foods,
        and medicinal and culinary herbs.

        Each day you’ll feast on traditional Cretan dishes as you learn about
        a cuisine that is deeply rooted in local history and culture.

        As our guest, you’ll discover a side of Crete that few visitors ever see.
        We’ll take you off the beaten path into small villages where you will meet
        our friends and colleagues who are as excited about
        herbs, wildflowers and
        the traditional cuisine as we are.

         

         


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